Crows Restaurant | The Ramada Inn | 123 Gorge Road East | Victoria BC Canada | 778-265-2762

Breakfast @ Crows Restaurant | Monday to Thursday 7:00am to 11:00am | Friday to Sunday 7:00am to 2:30pm

Whatever your taste, we have you covered with over 26 items on the breakfast menu to choose. From breakfast basics: like bacon ‘n’ eggs, pancakes, or omelets: to our signature items like Tushe Benny or the Goat Benny, Super hungry then try the Gorge Beast or one of our hashes.
Looking for a healthy option, then the MacNay Scramble is for you.

Omelettes and Scrambles

(make it an egg white omelette or scramble for +2)

3 x 3 Omelettes and scrambles - 14

Three egg omelette stuffed with three ingredients and served with our breakfast potatoes and toast.

The Andy Jones Scramble - 14

A 5 egg-white scramble with spinach, mushrooms, and red onions. Served with a mini fruit bowl (fresh cut fruit), toast of your choice and a side of our salsa rojas


Omelette and Scramble options

Sausage

Chicken

Bacon

Ham

Cheddar

Mozzarella

Spinach

Salsa

Mushrooms

Red onion

Green onion

Avocado

Tomatoes

Hot peppers

Bell peppers

Goat







The Bennies

Gluten free english muffins are available for +2 All bennies are served with our crispy breakfast potatoes. Substitute our latkes for 1 dollar more.

Ham Steak Benny -12.5

Grilled english muffin, black forest ham, poached eggs, and hollandaise.

Blackstone Benny - 13

Grilled english muffin, grilled tomatoes, bacon, poached eggs, hollandaise, and a drizzle of spicy paprika aioli

Spinach and Tomato Benny - 12.5

Grilled english muffin, sautéed spinach & tomatoes, poached eggs, and chilli spiced hollandaise.

Chicken ‘n’ Bacon benny - 14
Grilled english muffin, grilled season chicken breast, crisp bacon pieces, poached eggs, hollandaise, and a drizzle of our Korean inspired hot sauce.

Signature bennies (Gluten free options are available for the Slab and Goat Benny)


The D. Tusche Triple Play - 14 *GF*

Named after our friend Derek Tusche (of hecklers bar and grill fame). It is three crispy latkes (gluten-free) Topped with three pieces of back bacon, three eggs (poached how you like), a drizzle of hollandaise and our BBQ sauce. Garnished with a sprinkle of green onions and diced tomatoes.

Poké "n" Egg Benny - 14

Three of our crispy latkes and topped with sushi grade Poke (Poke is Hawaiian style raw tuna in a marinade). We top that off with three poached eggs, a drizzle of hollandaise and a drizzle of our new Korean inspired hot sauce (the hot sauce has gluten). Garnished with green onions and toasted sesame seeds.

The SLAB - 14

(Spiced lamb & avocado benny)

A grill toasted english muffin, topped with spicy lamb sausage, avocado, eggs (of course), hollandaise and a few green onions sprinkled on top. Served with our breakfast potatoes.

Corned Beef Benny - 14

A grill toasted english muffin, our in house corned beef, poached eggs, hollandaise and topped with a drizzle of our BBQ sauce.

 Tania Benny - 14

(named after our friend Tania Thomas)

Grilled Naan topped with hummus (made from scratch of course), a tomato onion curried chutney, our veggie burger patty (the best veggie burger in the world - In our opinion) two poached eggs, hollandaise, and paprika aioli. Served with a small side of fruit.

The Hashes

The Trueman

Oktoberfest Hash - 14

Diced potatoes sautéed with chicken stock, grainy mustard, green onions, Oktoberfest sausage, and bacon. Topped with two eggs and drizzled with paprika aioli and our hot sauce. (cooked how you like). Served with toast.

Vegetarian Breakfast Hash - 14

Diced potatoes sautéed, with chicken stock, pesto, spinach, tomatoes, mushrooms. Topped with two eggs and drizzled with pesto aioli and a dash of our hot sauce. Served with toast.

Corned beef hash - 14

Cubed corned beef, sautéed with potatoes, onions, and cabbage. Topped with two eggs (done how you like), and drizzled with hollandaise, and a touch of hot sauce. Served with side toast

Something so unique that it is a section by itself

The Trueman (breakfast edition) - 12

This is our take on a chef’s choice. You can state sweet, or savory, vegetarian or omnivore, but beyond that it’s up to the kitchen to decide your breakfast. We can promise it will be big and delicious (at least in our eyes). 



Other Breakfast Favourites

Crows Nest - 10

Two pieces of grilled french bread, with a fried egg nestled in the centre of each. Served with bacon, ham or sausage.

Crows Breakfast - 8

Two eggs, cooked any style; with our breakfast potatoes and toast.

Add 1 meat side - 3

Add 2 meat sides - 5.5

Add 3 meat sides - 7

Add 4 meat sides - 8.5

Available sides; bacon, ham, sausage, canadian back bacon, lamb sausage, or bacon wrapped-meatloaf,


The Gorge Beast (AKA the Beast) - 14

A triple deck breakfast sandwich (an extra large burger bun cut into three) with; two fried eggs, bacon wrapped meatloaf, sautéed mushrooms, bacon, grilled tomato, cheddar crisp, parmesan crisp, paprika aioli, salsa, and hollandaise. Served with our crispy breakfast potatoes

John’s Denver - 10 (our basic breakfast sandwich)

Scrambled eggs, bell peppers, green onion, ham (mushrooms may be substituted for vegetarians) and cheddar cheese all sandwiched between toasted bread of your choice. Served with our crispy breakfast potatoes.




Sweet Breakfast

Fluffy Buttermilk Pancakes - 7

Four fluffy buttermilk pancakes served with a side of maple syrup.

French Toast - 7
bread dipped in a mix of egg, vanilla, apple juice and secret spice blend, then grilled.

Bowl of Cereal - 5
We have over 15 varieties available. (see back page)

Continental - 9
Honey drizzled yogurt, Crows -made from scratch- premium granola, fresh cut fruit and toast of your 

choice. (we use Icelandic style yogurt - it makes greek yogurt seem thin and watery).

Spiced Oatmeal Cereal - 7

Cooked whole grain cereal, candied pecans, brown sugar and mixed spices.

Fresh fruit plate

small - 5         large - 8

A plate of fresh cut fruit. We never use premade fruit salad. We promise at least thee different types of fruit.